<?xml version="1.0" encoding="utf-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	>
<channel>
	<title>Comments on: Who Drinks Scotch?</title>
	<atom:link href="http://steelwhitetable.org/2005/12/05/who-drinks-scotch/feed/" rel="self" type="application/rss+xml" />
	<link>http://steelwhitetable.org/2005/12/05/who-drinks-scotch/</link>
	<description>Everyone needs to believe in something. I believe I'll have another beer.</description>
	<pubDate>Wed, 07 Jan 2009 20:19:34 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.7</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Jody</title>
		<link>http://steelwhitetable.org/2005/12/05/who-drinks-scotch/comment-page-1/#comment-6734</link>
		<dc:creator>Jody</dc:creator>
		<pubDate>Wed, 07 Dec 2005 21:02:35 +0000</pubDate>
		<guid isPermaLink="false">http://steelwhitetable.org/blog/2005/12/05/who-drinks-scotch/#comment-6734</guid>
		<description>Excellent advice. I agree with all of it.</description>
		<content:encoded><![CDATA[<p>Excellent advice. I agree with all of it.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Scotchblog</title>
		<link>http://steelwhitetable.org/2005/12/05/who-drinks-scotch/comment-page-1/#comment-6731</link>
		<dc:creator>Scotchblog</dc:creator>
		<pubDate>Wed, 07 Dec 2005 19:04:16 +0000</pubDate>
		<guid isPermaLink="false">http://steelwhitetable.org/blog/2005/12/05/who-drinks-scotch/#comment-6731</guid>
		<description>I get asked this all the time, I'll repost what I told people on the Whisky Magazine forums:
I'd base what I gave a "new" drinker, on what they already like.
If they don't like "hard liquor" there will be very little you can do to get them over to the dark side.

When I encounter a Bourbon Drinker, I give them Balvenie DoubleWood - Very similar to a good bourbon.

If someone likes wine/sherry, I'll likely give them a Macallan 12, Aberlour 10, or MAYBE a Glenfarclas 12

If they have tried and like blends, I might wean them in with a light unassuming standard - likely Glenlivet, or something like Dalwhinnie or Auchentoshan.

I would NEVER start with a smokey Islay. That being said the Laphroaig Cask Strength (by far the best whisky on this planet), was immediately loved by my Bourbon drinking girlfriend, who doesn't like Laphroaig 10 yo...go figure.

At least that's my $0.02.
_________________
Kevin Erskine
The Scotch Blog
www.thescotchblog.com</description>
		<content:encoded><![CDATA[<p>I get asked this all the time, I&#8217;ll repost what I told people on the Whisky Magazine forums:<br />
I&#8217;d base what I gave a &#8220;new&#8221; drinker, on what they already like.<br />
If they don&#8217;t like &#8220;hard liquor&#8221; there will be very little you can do to get them over to the dark side.</p>
<p>When I encounter a Bourbon Drinker, I give them Balvenie DoubleWood - Very similar to a good bourbon.</p>
<p>If someone likes wine/sherry, I&#8217;ll likely give them a Macallan 12, Aberlour 10, or MAYBE a Glenfarclas 12</p>
<p>If they have tried and like blends, I might wean them in with a light unassuming standard - likely Glenlivet, or something like Dalwhinnie or Auchentoshan.</p>
<p>I would NEVER start with a smokey Islay. That being said the Laphroaig Cask Strength (by far the best whisky on this planet), was immediately loved by my Bourbon drinking girlfriend, who doesn&#8217;t like Laphroaig 10 yo&#8230;go figure.</p>
<p>At least that&#8217;s my $0.02.<br />
_________________<br />
Kevin Erskine<br />
The Scotch Blog<br />
<a href="http://www.thescotchblog.com" rel="nofollow">http://www.thescotchblog.com</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Jody</title>
		<link>http://steelwhitetable.org/2005/12/05/who-drinks-scotch/comment-page-1/#comment-6721</link>
		<dc:creator>Jody</dc:creator>
		<pubDate>Tue, 06 Dec 2005 16:47:16 +0000</pubDate>
		<guid isPermaLink="false">http://steelwhitetable.org/blog/2005/12/05/who-drinks-scotch/#comment-6721</guid>
		<description>Oban doesn't excite me, though I can imagine you liking it based on your peaty preferences.  I was disappointed it didn't taste like a Western scotch (Islay-ish); however, there's no scotch I'd refuse.  I've only had one bottle of Obann and that was long ago.  I have to try it again.</description>
		<content:encoded><![CDATA[<p>Oban doesn&#8217;t excite me, though I can imagine you liking it based on your peaty preferences.  I was disappointed it didn&#8217;t taste like a Western scotch (Islay-ish); however, there&#8217;s no scotch I&#8217;d refuse.  I&#8217;ve only had one bottle of Obann and that was long ago.  I have to try it again.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Ashley</title>
		<link>http://steelwhitetable.org/2005/12/05/who-drinks-scotch/comment-page-1/#comment-6719</link>
		<dc:creator>Ashley</dc:creator>
		<pubDate>Tue, 06 Dec 2005 08:18:16 +0000</pubDate>
		<guid isPermaLink="false">http://steelwhitetable.org/blog/2005/12/05/who-drinks-scotch/#comment-6719</guid>
		<description>Curious 'cause it didn't come up in our last email exchange on the topic: what do you think of Oban?

I like a good &lt;a href="http://sedition.com/ddx/w/394.html" rel="nofollow"&gt;Scotch&lt;/a&gt; but bad ones taste like manure to me specifically because of the peat.</description>
		<content:encoded><![CDATA[<p>Curious &#8217;cause it didn&#8217;t come up in our last email exchange on the topic: what do you think of Oban?</p>
<p>I like a good <a href="http://sedition.com/ddx/w/394.html" rel="nofollow">Scotch</a> but bad ones taste like manure to me specifically because of the peat.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
